Food Diary

Not everything goes as planned. Same applies to every cooking adventure which can take an expected turn at times, but experiences nonetheless. Here I pen down not recipes, but my trysts with food; some good some not-so-good.

Cinnamon-Hazelnut Cake – Baked with Love . . . But

The right ingredients but the wrong sized baking tin; an obvious misadventure.

Ruminating Over Rum Cake

A baking adventure, or shall I say misadventure?

Lockdown Days’ Dessert

“Amazing,” said a friend. My heart went all bubbly. “Oh my, what a mess you make,” said another. “This, darling,…