Lately I have been using millet flour in my cooking a lot more often. Every time I would knead the dough — jowar, bajra, ragi …
Gluten or Gluten-free – Is Gluten a Friend of Foe

For the love of food!

Lately I have been using millet flour in my cooking a lot more often. Every time I would knead the dough — jowar, bajra, ragi …